Health Benefits of Hemp Seeds
This continuing education course reviews the health benefits of hemp seeds and shares strategies clients can use to incorporate the seeds into their diets. Cannabis and medical marijuana legislation is changing rapidly. The material reflects the status of legislation as of the course's publication date.
Learning Objectives
After completing this continuing education course, nutrition professionals should be better able to:
1. Discuss the nutritional composition of hemp seeds.
2. Describe three potential health benefits of hemp seeds.
3. Assess the environmental and sustainability benefits of adding hemp seeds to the diet.
Additional Information
Course content was written by Ginger Hultin, DCN, RDN, CSO, an integrative nutrition specialist and owner of the private practice, Ginger Hultin Nutrition, PLLC, in Seattle.
The faculty and planners for this educational activity have no relevant financial relationship(s) with ineligible companies to disclose.
An “ineligible company” includes any entity whose primary business is producing, marketing, selling, re-selling, or distributing healthcare products use by or on patients.

In support of improving patient care, Great Valley Publishing Company is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team. This activity will also award credit for dietetics (CDR CPEU).
This activity will also award credit for dietetics (CDR CPEU).
RDs and DTRs are to select activity type 102 in their Activity Log. Sphere and Competency selection is at the learner's discretion.
Available Credit
- 2.00 CDR

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