The latest insights show that protein has become top of mind for consumers and the most sought-after nutrient, but don’t Americans already eat enough protein? Join Jonathan Clinthorne, PhD, on Wednesday, July 29, from 2-3 p.m. ET, for a complimentary webinar that unpacks the latest consumer insights related to high protein diets, reviews the latest protein recommendations from the 2025-2030 Dietary Guidelines for Americans (and how these new recommendations came to be), and highlights some of the latest research related to protein intake at different life stages. Key topics, including the roles of different amino acids, animal vs. plant protein, and measures of protein quality will be discussed. Using the latest published research, Dr. Clinthorne will provide actionable insights into how to communicate effectively to patients and clients about protein quality, protein-fortified foods, and how protein intake must be considered in the context of the overall diet.