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ForwardStudy Guide: Mind Your Gut: The Science-Based, Whole-Body Guide to Living Well with IBS
This continuing education activity, Mind Your Gut: THE SCIENCE-BASED, WHOLE-BODY GUIDE TO LIVING WELL WITH IBS consists of a book of the same title by Kate Scarlata MPH, RDN, and Megan Riehl PsyD and this Study Guide. This continuing education activity is designed to help you gain a better understanding of irritable bowel syndrome and current nutritional and behavioral interventions to guide symptom management. It is also designed to help you earn 18 continuing education credits for dietetics (CDR CPEU).
Learning Objectives
After completing this activity, nutrition professionals will better be able to:
- Discuss the multifactorial nature of irritable bowel syndrome (IBS).
- Recommend evidence-based behavioral strategies for people living with IBS.
- Communicate science-based data on the gut microbiome in IBS.
- Integrate different strategies for controllable vs uncontrollable problems.
- Apply multi-system approach to common IBS symptoms such as bloating, diarrhea, and constipation.
Additional Information
ABOUT THE AUTHORS OF THE STUDY GUIDE
Megan Riehl, PsyD, MA, AGAF, is an Associate Professor of Medicine and Director of GI Behavioral Health at the University of Michigan, where she has a full-time clinical practice and provides mentorship and consultation. Her clinical expertise spans the field of gastroenterology from those living with IBS to those with chronic gastrointestinal diseases. Dr. Riehl actively engages as a member of multiple national committees focused on improving the psychological well-being of individuals with GI conditions. Her research and passion for education has resulted in numerous peer-reviewed publications, leadership roles, and international speaking engagements.
Kate Scarlata, MPH, RDN, is a world-renowned gastroenterology specialized registered dietitian, researcher, writer, and speaker with over three decades of clinical experience. Kate is a New York Times best-selling co-author of “21-Day Tummy Diet” and co-author of “The Low FODMAP Diet Step by Step.” Her latest book, “Mind Your Gut,” co-authored with prominent GI psychologist Dr. Megan Riehl, is fresh off the press in 2024.
Kate has made significant contributions to the field of GI nutrition. She is widely regarded for her insightful presentations at both national and international GI meetings. She resides in Massachusetts with her husband, Russ, and their chocolate lab, Mabel June.
DISCLOSURES:
Kate Scarlata, MPH, RDN, faculty for this event, has the following relevant financial relationship(s) with ineligible companies to disclose: she is a consultant for QOL Medical and CDI-Commonwealth Diagnostics International. All relevant financial relationships listed for this individual have been mitigated.
Megan Riehl, PsyD, MA, AGAF, faculty for this event, has no relevant financial relationship(s) with ineligible companies to disclose.
The planners for this educational activity have no relevant financial relationship(s) with ineligible companies to disclose.
An “ineligible company” includes any entity whose primary business is producing, marketing, selling, re-selling, or distributing healthcare products use by or on patients.
In support of improving patient care, Great Valley Publishing Company (publisher of Wolf Rinke Associates) is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), the Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.
This activity will also award credit for dietetics (CDR CPEU).
RDs and DTRs are to select activity type 102 in their Activity Log. Sphere and Competency selection is at the learner’s discretion.
Available Credit
- 18.00 CDR